  Hesch & Shain specializes in acquiring new and existing restaurant sites for expansion, new ventures/concepts, remodels, and acquisitions on affordable basis and terms.
To start a new restaurant or to reposition an existing brand there should be a planned step-by-step development on paper with measurable results at the various mileposts.
We at RGI want the client to feel it ease in this development process and be assured the outcome will be "predictable".
Because of RGI doing this a number of times over the last 40 years we have a system that ensures the outcomes.
Sure, there may be some glitches along the way but the budgeted cost of development, sales expectations, and estimated operating profits are all"predictable" within a very tight range.
We're the Restaurant Group...a team of experts who can help you develop a concept, open a restaurant, update your menu, streamline an operation, train your staff and more.
What makes us so special? Each of us has over 20 years of hands-on experience in the restaurant/hospitality industry. Now we've joined together to share what we've learned with people like you.
Is your food and beverage cost where it needs to be?
Your labor cost? Use our quick cost calculator to find out!
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